Food Preparation List

1 FoodSafety.gov

http://www.foodsafety.gov/

A gateway to the most viable government food safety information. Hurricanes, Power Outages &, Floods (FDA) Summer Food Safety Food Safety Hub (NAL) Food Safety at Home Podcasts (USDA) FDA Food Protection Plan November 6, 2007 Food Safety Training Videos (FDA) Food Safety News from CDC / EPA / FSIS / FDA Partnership for Food Safety Education

2 National Food Safety Initiative

http://vm.cfsan.fda.gov/~dms/fs-toc.html

From the FDA, USDA, EPA, and CDC most of the government policy and initiatives regarding food safety. Programs include Import Safety Surveillance Inspections, and the Product and Pathogen Specific Initiatives Education Research Risk Assessment Coordination.

3 FDA

http://www.fda.gov/

The Food and Drug Administration tries to ensures that food is safe, nutritious, and wholesome.

4 Organic Consumers Organization

http://www.purefood.org/

Purefood.org supports organically grown food and is a nonprofit, public interest organization dedicated to building a healthy, safe and sustainable system of food production and consumption.

5 Food Safety

http://foodsafety.cas.psu.edu/

Site from Penn State University provides food safety and preservation databases and consumer, producer, processor, retail and food service information.

6 Iseek Food Preperation

http://www.iseek.org/

Food preparation workers weigh, measure, clean, cut, or peel foods to prepare them for cooking. They work with all sorts of food, including vegetables, meat, fish, and poultry. They often make salads and dressings. Food preparation workers also keep food cold or hot, depending on the circumstances. They usually prep food according to a supervisor's instructions. In some cases, menus change daily, so the food that needs to be prepared varies greatly.

7 Food Preparation - Kitchen Equipment- Teen Restaurant Safety

http://www.osha.gov/SLTC/youth/restaurant/equipment_foodprep.html

The Food Preparation area of a restaurant offers teen workers an opportunity for developing skills in culinary art, sanitation principles, and in the use of kitchen equipment. Teen workers in this area may also be exposed to the hazards like machine guarding, knives strains and sprains.

8 Food Summary Report for Preparation Workers

http://online.onetcenter.org/link/summary/35-2021.00

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. They prepare a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.